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Monday, June 15, 2015

Baked Ricotta

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 4 cups ricotta cheese
  • 3 eggs, beaten lightly
  • 2 tablespoons olive oil
  • 1/2 teaspoon dried chili flakes

Recipe

  • 1 combine ricotta with eggs in medium bowl.
  • 2 pour into a greased 10 inch springform pan.
  • 3 drizzle with oil and sprinkle chili flakes over the top.
  • 4 cover lightly with foil.
  • 5 cook in covered barbecue, using indrect heat for 15 minutes.
  • 6 remove foil and cook 10 minutes longer until browned.
  • 7 drain excess liquid from pan.
  • 8 cut into wedges and serve with grilled vegetables.

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