Banana Rum Coconut Cookies

Total Time: 34 mins Preparation Time: 15 mins Cook Time: 19 mins

Ingredients

• 2/3 cup dark brown sugar
• 1/2 cup ripe mashed banana
• 1/2 cup low-fat mayonnaise
• 1 teaspoon rum
• 3/4 cup all-purpose flour (i used whole wheat flour)
• 1 cup quick-cooking oats
• 1/2 cup sweetened flaked coconut
• 1/2 cup golden raisin
• 1/2 cup chopped walnuts
• 1 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1 dash ground ginger

Recipe

• 1 preheat oven to 350°f.
• 2 beat first 4 ingredients with a mixer at medium speed until blended.
• 3 combine remaining dry ingredients , add to wet ingredients and stir with a whisk.
• 4 droup dough by 2 tablespoonfuls onto baking sheet.
• 5 bake at 350f for 19 minutes.
• 6 remove and cool on a wire rack.