Baked Ziti (meatless)
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 16 ounces ziti pasta
- 32 ounces spaghetti sauce (prefer prego's tomato, onion & garlic)
- 6 ounces tomato paste
- 6 ounces water
- 16 ounces ricotta cheese
- 1/8 cup parsley flakes
- 1 egg
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- 1/4 teaspoon pepper
- 8 ounces shredded mozzarella cheese
- 1/4 cup shredded parmesan cheese
Recipe
- 1 cook ziti according to package directions.
- 2 in lasagna pan, pour enough of the spaghetti sauce to cover bottom.
- 3 combine all ingredients except parmesan and about 1/3 cup of mozzarella. add cooked ziti and stir to coat well.
- 4 pour pasta mixture into prepared lasagna pan. sprinkle reserved cheeses over top.
- 5 cover and bake for 30 minutes at 375 degrees. remove cover and brown cheese for 10 minutes more.
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