Buffalo Chicken And Potatoes

Total Time: 1 hr 15 mins Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ingredients

• 1 1/4 lbs boneless skinless chicken breasts, cut into 1 inch strips
• 1/3 cup buffalo wing sauce
• 6 cups frozen southern style hash brown potatoes (thawed)
• 1 cup salad dressing (ranch or blue cheese)
• 1/2 cup shredded cheddar cheese
• 1 (10 ounce) can condensed cream of celery soup
• 1/2 cup corn flakes, crushed into crumbs
• 2 tablespoons butter or 2 tablespoons margarine, melted
• 1/4 cup chopped green onion

Recipe

• 1 heat oven to 350 degrees. spray 13x9-inch baking dish with cooking spray.
• 2 in medium bowl, stir together chicken strips and buffalo wing sauce.
• 3 in large bowl, stir together potatoes, dressing, cheese and soup. spoon into baking dish. place chicken strips evenly over potato mixture.
• 4 in small bowl, stir together crumbs and butter. sprinkle over chicken. sprinkle green onions on top.
• 5 cover with foil. bake 30 minutes; uncover and bake 20-25 minutes longer until potatoes are tender and chcken juices run clear. enjoy!