Chicken Fettuccine With Spinach
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 lb boneless skinless chicken breast, cut into strips
- 2 (10 ounce) packages frozen spinach, thawed and drained
- 3/4-1 lb cooked fettuccine
- 1/2 cup butter
- 1 sliced onion
- 2 tablespoons basil
- 2 minced garlic cloves
- 1/2 teaspoon red pepper flakes
- 2 cups grated parmesan cheese
Recipe
- 1 melt butter in skillet over medium heat.
- 2 add onion, basil, garlic and pepper flakes.
- 3 cook until onion is tender about 7 minutes.
- 4 add chicken and saute, stirring often (about 15 minutes).
- 5 mix in uncooked spinach.
- 6 season with salt and pepper to taste.
- 7 heat until spinach is heated through.
- 8 place fettucini in bowl and toss with some of pan dripping.
- 9 add chicken and toss with parmesan cheese.
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