Beer Marinade For Steak

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 inch piece fresh gingerroot, peeled and sliced
• 1/3 cup orange marmalade
• 6 garlic cloves, peeled and sliced
• 3 tablespoons soy sauce
• 2 tablespoons brown sugar
• 1/4 teaspoon red pepper flakes or 1/4 teaspoon black pepper
• 1 tablespoon dry mustard
• 1 cup beer

Recipe

• 1 mix and pour over steaks in a ziplock bag, pressing bag as you seal it up to remove enough air so that meat stays coated on both sides.
• 2 refrigerate for 6 hours or overnight.
• 3 allow steaks to come up to room temperature before grilling.