Brazilian Coconut-cheese Drops

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 2 egg yolks
• 2 cups flaked coconut (make sure the coconut you use is moist, not dry)
• 2 cups pecans, finely chopped
• 1/3 cup parmesan cheese, grated
• granulated sugar

Recipe

• 1 preheat oven to 325*. mix all ingredients together, except the granulated sugar. shape into 3/4" balls and place 1" apart on a greased cookie sheet.
• 2 bake @ 325* for 7-9 minutes, until golden.
• 3 immediately roll in granulated sugar to coat. cool on racks.