Curried Quinoa Salad With Cranberries

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups water
• 1 cup quinoa
• 2 tablespoons soy sauce
• 1 tablespoon cider vinegar
• 1 tablespoon honey
• 1 teaspoon curry powder
• 1/4 teaspoon crushed red pepper flakes
• 1 cup green bell pepper, chopped
• 1 cup red bell pepper, chopped
• 1/2 cup celery, finely chopped
• 1/2 cup dried cranberries or 1/2 cup other mixed dried fruit

Recipe

• 1 rinse quinoa in plenty of water, drain.
• 2 in medium saucepan, bring the two cups of water to a boil over high heat.
• 3 stir in quinoa.
• 4 reduce heat and simmer, uncovered, for 15 minutes or until water is absorbed.
• 5 remove from heat and let cool
• 6 in small bowl, mix soy sauce, vinegar, honey, curry powder and red pepper flakes, stirring until completely blended
• 7 combine, in a serving bowl, remaining ingredients.
• 8 gently stir in cooled quinoa, then soy sauce mixture.