Caramel Cornflake Cookies

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 125 g butter
• 1/2 cup brown sugar, firmly packed
• 1/2 cup caster sugar
• 1/2 cup desiccated coconut
• 3 cups corn flakes or 3 cups gluten-free corn flakes, lightly crushed
• 1 egg, lightly beaten
• 1/2 cup finely chopped mixed nuts

Recipe

• 1 preheat oven to 180°c or 350°f
• 2 melt the butter in a large pan. then add sugars and cook, stirring, until combined. remove from heat
• 3 add all of the remaining ingredients and stir gently until combined
• 4 place level tablespoons pf mixture, about 3cm apart , on lightly greased oven trays
• 5 bake in a moderate oven (180c / 350f) about 15 minutes or until golden brown
• 6 stand for 5 minutes before removing from trays to cool on a wire rack.