Curried Chicken
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 1 roasting chicken (cut up)
- 1 tablespoon vegetable oil
- 1 tablespoon butter
- 1/2 cup onion (chopped)
- 1/2 cup celery (chopped)
- 1/2 cup carrot (chopped)
- 1 apple (chopped, granny smith)
- 1 tomato
- 1 green pepper (chopped)
- 2 garlic cloves
- 16 ounces tomatoes (undrained)
- 3 tablespoons raisins
- 1/4 teaspoon red pepper flakes
- 1 tablespoon curry powder
- salt
- 1 tablespoon cornstarch
Recipe
- 1 brown chicken pieces and remove.
- 2 to pan add onion, celery, carrot, apple, tomato, green pepper & garlic and saute.
- 3 add undrained diced tomatoes, raisins, red peper flakes, curry powder and salt.
- 4 bring to a boil then add chicken.
- 5 cover and simmer till done.
- 6 remove to platter and thicken the juices with the cornstarch and a bit of water.
- 7 serve over brown rice.
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