Dill Dip
Total Time: 17 mins
Preparation Time: 2 mins
Cook Time: 15 mins
Ingredients
- 8 ounces sour cream
- 4 ounces mayonnaise, maybe a little more
- 1 tablespoon dill weed
- 1 tablespoon onion flakes
- season salt, season to taste
Recipe
- 1 mix sour cream, mayo, dill weed & onion flakes together in a large bowl.
- 2 then add season salt to taste.
- 3 refrigerate for 1 hour then serve with potato chips.
- 4 note 1: you must be careful with the season salt because when the dip is chilled the flavor becomes much stronger.
- 5 note 2: you can double or triple the recipe to make bigger batches of dill dip.
No comments:
Post a Comment