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Saturday, June 6, 2015

Cherry Torte

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 cup flour
  • 1/2 cup margarine or 1/2 cup butter
  • 2 tablespoons sugar
  • 2 eggs
  • 1 cup sugar
  • 1/2 cup flour
  • 1 teaspoon baking powder
  • 1 (15 ounce) can cherries, drained
  • 1/2 cup angel flake coconut
  • 1/2 cup dried cranberries
  • 1/2 cup sliced almonds
  • top with whipped cream

Recipe

  • 1 crust: have the margarine at room temperature.
  • 2 mix flour, margarine and sugar together.
  • 3 press into pie pan or 8 x 8-inch square pan.
  • 4 bake at 350°f for 10 to 15 minutes until light brown.
  • 5 filling: sift dry ingredients once.
  • 6 beat eggs; add dry ingredients, then cherries, coconut, cranberries and almonds.
  • 7 pour over baked crust.
  • 8 bake 45 minutes at 350°f.
  • 9 cool.
  • 10 serve with whipped cream.

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