Ingredients
- Servings: 4
- 3 tablespoons cider vinegar
- 2 tablespoons sugar
- 1/4 teaspoon crushed red pepper flakes
- 1 cup seedless watermelon, cubed
- 1 cup fresh pineapple, cubed
- 1 cup fresh strawberries, sliced
Recipe
- 1 in a small saucepan, heat vinegar and sugar until sugar dissolves.
- 2 stir in crushed red pepper and allow to cool.
- 3 pour cooled sauce over fruit and stir. chill until ready to serve.
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