Chocolate Macaroon Bites

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 80
• 1 cup semi-sweet chocolate chips
• 1 cup almonds, chopped
• 1 egg
• 1/2 cup sugar
• 4 ounces flaked coconut

Recipe

• 1 line 9x9 baking pan with foil. pour chocolate chips into pan and place in oven as it heats, for about 5 minutes or until chocolate is soft then spread in an even layer. sprinkle almonds on top, pressing into chocolate lightly.
• 2 beat egg in small bowl until foamy. beat in sugar until well blended then fold in coconut by hand. spread evenly on top of chocolate layer.
• 3 bake for 15 minutes at 350 or just until coconut is set.
• 4 cool at room temperature then chill. once completely set, pull out of pan in one piece and cut into 1" squares.