Diane's Hash Browns Bake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 lbs frozen hash browns
- 1/2 cup melted butter
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons minced onions
- 1 (10 ounce) can cream of chicken soup
- 2 cups shredded cheddar cheese
- 1 pint sour cream
- 1/2 cup melted butter
- 2 cups crushed corn flakes
Recipe
- 1 mix all ingredients except topping and put in 9 x 13 greased pan.
- 2 mix topping ingredients and put over top.
- 3 bake at 350 for 1 hour.
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