Crab Top Fish Fillets
Total Time: 37 mins
Preparation Time: 10 mins
Cook Time: 27 mins
Ingredients
- 4 cod fish fillets
- 1 six oz. can crabmeat
- 1/2 cup grated parmesan cheese
- 1/2 cup mayonnaise
- 1 teaspoon lemon juice
- paprika (optional)
- 1/3 cup slivered almonds
Recipe
- 1 pre-heat oven to 350 degrees.
- 2 place fillets in a 13 inches x 9 inches greased baking pan.
- 3 bake uncovered for 18-22 minutes or until fish flakes easily.
- 4 combine crab, parmesan cheese, mayonnaise and lemon juice in a bowl.
- 5 drain juices from baking dish and spoon crab mixture over fish.
- 6 broil 5 inches from heat for 5 minutes or until top is lightly brown.
- 7 sprinkle with paprika and almonds (optional).
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