Beer Pretzels Mix Gifts In A Jar

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 3 1/3 cups whole wheat bread flour
• 1 tablespoon sugar
• 1 package active dry yeast
• 1 teaspoon salt
• 1 teaspoon dried oregano, crushed
• 1/2 teaspoon dried basil
• 1/4 teaspoon garlic powder
• 1 tablespoon dried onion flakes
• 3/4 cup grated parmesan cheese
• 3/4 cup beer

Recipe

• 1 stir together the flour, sugar, yeast, and salt in a bowl.
• 2 stir together oregano, basil, garlic powder, onion and cheese in another bowl.
• 3 divide ingredients among 2 16 oz beer bottles or jars layering if bottles are clear.
• 4 attach this to the jar:.
• 5 beer pretzels.
• 6 place jar contents in a medium mixing bowl.
• 7 stir in half of a 12-ounce can or bottle of beer (3/4 cups).
• 8 knead on lightly floured surface till smooth.
• 9 cover and let rest in warm place till doubled (about 45 minutes).
• 10 roll out on a lightly floured surface into a 10x6 inch rectangle, and cut length-wise into six 1 inch wide strips.
• 11 place on a greased baking sheet.
• 12 cover and let rise in a warm place till nearly double in size (about 30 minutes).
• 13 bake on the top rack of a 400° oven about 8 minutes till lightly golden.
• 14 transfer to a wire rack to cool.