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Tuesday, June 9, 2015

Basic Chicken And Rice Soup

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 broiler-fryer chickens or 3 chicken breasts
  • 1 teaspoon poultry seasoning
  • 1/4 cup butter
  • 1 tablespoon dried celery flakes
  • 10 1/2 ounces cream of chicken soup
  • 1 tablespoon salt
  • black pepper, until floats on top
  • 1 dash cayenne pepper
  • 1 small onion
  • 1/2 bell pepper
  • 1 cup raw rice

Recipe

  • 1 boil chicken with poultry seasoning, butter, celery flakes, chicken soup, salt, and black and cayenne peppers.
  • 2 reserve broth and debone and chop chicken into pieces.
  • 3 add chicken back to broth along with onion, bell pepper, and rice.
  • 4 cook covered until rice is done, approximately 20-30 minutes.

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