Coconut Cashew Drop Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 36
• 1 cup butter, softened
• 1 cup packed brown sugar
• 1 cup granulated sugar
• 1 teaspoon vanilla
• 1 egg
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups flaked coconut
• 1 1/2 cups chopped cashews

Recipe

• 1 preheat oven to 350°f
• 2 in large bowl, beat together butter, the sugars, vanilla and egg until creamy. gradually stir in flour, baking soda and salt. stir in coconut and cashews and blend well.
• 3 drop dough by tablespoons about 2 inches apart onto ungreased cookie sheets; flatten slightly.
• 4 bake 8-10 minutes or until edges are golden brown. cool 2 minutes; remove from cookie sheet to wire rack to cool completely.