Citrus Crown Cake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 1 (12 ounce) jar orange marmalade
• 2/3 cup flaked coconut
• 1/4 cup butter margarine, melted
• 1 (18 ounce) package of duncan hines moist deluxe lemon supreme cake mix

Recipe

• 1 preheat oven to 350°f; grease generously and flour 10-inch bundt pan.
• 2 combine marmalade, coconut, and melted butter in a small bowl. pour into pan.
• 3 prepare cake following package directions for original recipe. pour batter over marmalade mixture.
• 4 bake at 350°f for 50- 55 minutes or until toothpick inserted in center comes out clean. cool in pan 10 minutes. invert cake onto serving plate. cool completely.
• 5 tip: for best results, cut cake with a serrated knife; clean after each slice.