Chicken & Wild Rice Salad
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 (6 ounce) package long grain and wild rice blend
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup finely chopped celery
- 12 ounces cooked chicken, drained and flaked
- 1/2 cup salted cashews, coarsely chopped
- lettuce leaf
- alfalfa sprout
Recipe
- 1 prepare rice according to package directions, chill.
- 2 in a small mixing bowl, combine mayonnaise, sour cream, and chicken.
- 3 stir in cooked rice.
- 4 refrigerate until ready to serve.
- 5 stir in cashews and serve on lettuce leaf.
- 6 garnish with alfalfa sprouts.
- 7 you may use low-fat mayonnaise and sour cream.
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