Cheddar Potatoes
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 1 cup milk
- 1/2 cup butter or 1/2 cup margarine, melted
- 1 teaspoon onion flakes
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 3 large potatoes, peeled & shredded
- 3/4 cup cheddar cheese, shredded
Recipe
- 1 preheat oven to 350 degrees. in a small bowl, combine the milk, butter or margarine, onion flakes, salt and pepper. add the potatoes and cheese, then mix well. spread mixture in a greased 13” x 19” baking dish. bake for one hour, or until bubbly and golden brown. serves 8.
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