Baker's Angel Flake Coconut Macaroons

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 36
• 1 (14 ounce) package sweetened coconut (5 1/3 cups)
• 2/3 cup sugar
• 6 tablespoons flour
• 1/4 teaspoon salt
• 4 egg whites
• 1 teaspoon almond extract

Recipe

• 1 mix coconut, sugar, flour and salt in a large bowl. stir in egg whites (not whipped) and almond extract until well blended. drop by tablespoonful onto greased and floured cookie sheets.
• 2 bake 325f for 20 minutes or until edges of cookies are golden brown. immediately remove from cookie sheets to wire racks. cool completely.