Almond Joy Brownie Bites
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- brownie batter (homemade or a box mix)
- 4 cups sweetened flaked coconut
- 14 ounces sweetened condensed milk
- 4 dozen almonds
- chocolate almond bark
Recipe
- 1 preheat your oven according to brownie recipe directions and generously spray two mini muffin pans with nonstick spray.
- 2 fill cups about 1/2 full with brownie batter and bake according to directions. when brownies are done, place pans on a cooling rack and remove brownies once cooled completely.
- 3 in a medium bowl, combine coconut and sweetened condensed milk.
- 4 with clean hands, roll coconut mixture into balls and press onto tops of brownie bites.
- 5 press an almond into the top of each.
- 6 place brownies in the freezer to harden for about 15 minutes.
- 7 melt almond bark or candy melts according to directions.
- 8 remove brownies from freezer and dip the tops in the chocolate.
- 9 place dipped brownies on a wax paper lined baking sheet and refrigerate until chocolate is set.
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