Creamy Veggie Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 -2 carrot, chopped
• 1 -2 stalk celery, chopped
• 1 cup frozen broccoli
• 1 (8 ounce) can french style green beans
• 1/2 an onion, chopped
• 1 (8 ounce) can asparagus
• 3 garlic cloves, finely chopped
• 1/2 teaspoon red pepper flakes
• 1/2 cup butter
• 1/2 cup flour
• 1 1/2 cups milk
• 1/2 cup cheddar cheese

Recipe

• 1 soak broccoli in water untill thawed.
• 2 drain green beans and asparagus.
• 3 saute carrots, celery, onions and garlic untill soft.
• 4 add green beans, asparagus, and broccoli.
• 5 cook 2-4 minutes add salt, pepper, and red pepper flakes.
• 6 add 1/2 cup flour to make a roux, cook 1-2 minutes.
• 7 add 1-1/2 cups milk and cook untill thick.
• 8 add 1/2 cup cheddar cheese.
• 9 puree in blender untill smooth and there are no chunks.
• 10 return to pot. season with salt and pepper.