Classic Lasagna

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 1 lb ground beef
• 1 cup chopped onion
• 3 garlic cloves, minced
• 4 cups tomato juice
• 8 ounces about 2 cups fresh sliced mushrooms
• 1 (6 ounce) can tomato paste
• 1 tablespoon worcestershire sauce
• 1 teaspoon oregano, crumbled
• 1 teaspoon parsley flakes
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 8 ounces uncooked lasagna noodles
• 15 ounces ricotta cheese
• 1 1/2 cups grated parmesan cheese or 1 1/2 cups romano cheese
• 2 cups shredded mozzarella cheese

Recipe

• 1 brown beef, onion, garlic.
• 2 stir in tomato juce, mushrooms, tomato paste, worchestshire sauce, oregeno, parsley, salt and pepper.
• 3 simmer 30 minutes, stirring occasionally.
• 4 in 13x9 dish layer half noodles, sauce, cheeses. repeat and sprinke wih parsley. cover with foil and let rest 30-45 minute.
• 5 bake covered for 30 minutes at 350 degrees.
• 6 remove foil and bake 15 minutes more.
• 7 for brown top put under broiler for a few minutes. remove and let stand 20 minutes before cutting.