Barbecue Pearl Onions

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 2 tablespoons dijon mustard
• 2 tablespoons ketchup
• 1 tablespoon cider vinegar
• 1 tablespoon worcestershire sauce
• 1 tablespoon olive oil
• 2 tablespoons brown sugar
• 1 teaspoon red pepper flakes
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon chili powder
• 1 cup pearl onion (i used frozen.)

Recipe

• 1 whisk all ingredients until combined.
• 2 add frozen pearl onions to coat.
• 3 marinate until pearl onions are thawed or until ready to use -- i recommend at least two hours.
• 4 wrap in foil pouch.
• 5 poke a couple of holes in packet.
• 6 toss on grill for 30 minutes.
• 7 eat and enjoy.