Balsamic Mushrooms

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 16 ounces mushrooms, halved
• 3 tablespoons balsamic vinegar
• 1 teaspoon kosher salt
• 1/4 teaspoon red pepper flakes
• fresh ground pepper

Recipe

• 1 heat oil in skillet over med-hi heat.
• 2 add mushrooms and cook until golden brown, about 5 minutes.
• 3 stir in vinegar, salt & red-pepper flakes, and season with pepper. cook 1 minute more.
• 4 transfer to a bowl and serve!