Au Gratin Potatoes

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 16
• 8 medium potatoes
• 1/2 cup butter, plus
• 2 tablespoons butter, divided
• 1/3 cup sliced green onion
• 1 (10 3/4 ounce) can cream of chicken soup
• 2 cups grated cheddar cheese
• 16 ounces sour cream
• 1/2-3/4 cup milk
• 1 cup crushed corn flakes

Recipe

• 1 boil whole potatoes until soft but not mushy.
• 2 cool slightly, peel.
• 3 in a medium saucepan saute green onions in 1/2 cup butter.
• 4 add soup, cheese and sour cream.
• 5 add milk and cook until smooth.
• 6 grating directly into the baking dish, layer potatoes and sauce making 3 layers.
• 7 top with crushed corn flakes tossed with 2 t.
• 8 melted butter.
• 9 bake at 325* for 35 min or till cooked in the middle.