Almond Joy Cake
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- Servings: 12
- 18 1/4 ounces dark chocolate cake mix
- 1/2 cup butter, melted
- 1 cup sugar
- 6 ounces evaporated milk
- 10 -15 marshmallows (large)
- 12 ounces coconut, flaked
- 1 cup almonds (sliced or whole)
Recipe
- 1 prepare cake mix according to cake mix instructions and bake in a 9x13" pan or a 9x13" brownie pan. you may also substitute a brownie mix for the cake mix.
- 2 ten minutes before the cake or brownies are done, cook butter, sugar, evaporated milk, and marshmallows for 10 minutes.
- 3 remove from heat and mix in coconut and almonds.
- 4 pour over cake while still warm.
- 5 cool.
- 6 frost with any dark chocolate frosting (make your own homemade frosting or use store bought).
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