Bernadette's Scorching Spanish Salsa
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 quart tomato, diced
- 2 jalapeno peppers, diced
- 2 fresh cayenne peppers, crushed
- 1/4 onion, diced
- 1/4 cup chopped fresh cilantro
- 1 garlic clove, crushed
- 1/4 teaspoon crushed oregano flakes
- 1/4 teaspoon cumin
- 1/2 teaspoon seasoning salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 teaspoon chili powder
Recipe
- 1 place ingredients in a blender or food processor and blend only a few seconds so tomatoes remain chunky and other ingredients blend nicely.
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