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Friday, May 15, 2015

Delicious Grilled Prawns

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

  • Servings: 2
  • 1 kg prawns (try to use queen or big ones always better for grilling)
  • 125 g butter (no substitutes)
  • 10 ml freshly crushed garlic
  • 1 tablespoon tomato paste
  • 5 ml red chili pepper flakes (use more if you like it hotter the original recipe has 10ml)
  • 1/2 teaspoon black pepper
  • salt
  • 25 ml mayonnaise
  • 25 ml chili sauce
  • 15 ml lemon juice

Recipe

  • 1 wash and devein prawns but retain the shell. retaining the shell makes it more tasty. dry prawns well.
  • 2 melt butter and add the garlic to to it; mix well.
  • 3 add rest of the ingredients to butter mixture except prawns.
  • 4 marinate the prawns in half of this marinade for several hours. 2-4hrs is sufficient. (i sometimes add all the sauce if i want it saucy).
  • 5 place prawns in oven tray and grill till done on 180°c tossing them at intervals.
  • 6 heat the rest of the marinade until thickens into a sauce pour some of the sauce over the grilling prawns and use the rest as a dipping sauce for prawns. serve hot. serve with savoury rice and a salad. you can also substitute prawns with shrimp.

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