Crunchy Baked Salmon

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb salmon fillet
• 1 tablespoon mayonnaise
• 1/2 cup ground almonds
• 1 tablespoon chopped garlic
• 1/4 cup grated parmesan cheese
• 1/4 teaspoon salt
• 1/2 teaspoon smoked paprika

Recipe

• 1 preheat oven to 400.
• 2 place salmon in baking pan, skin side down.
• 3 spread mayonnaise on top of the salmon.
• 4 mix the rest of the ingredients to make the topping.
• 5 spread topping evenly over salmon.
• 6 bake until fish flakes easily - about 20 min for a 1 inch fillet.