Cheddar Chicken Spaghetti

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 8 ounces spaghetti, broken in half
• 2 cups cooked chicken, cubed
• 2 cups sharp cheddar cheese, shredded (divided use)
• 1 (10 1/2 ounce) can condensed cream of chicken soup, undiluted
• 1 cup milk
• 1 teaspoon parsley flakes
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 cook spaghetti according to package directions.
• 2 meanwhile, in a bowl, combine the chicken, 1 cup cheese, soup, milk, parsley, salt and pepper.
• 3 drain spaghetti, add to the chicken mixture and toss to coat.
• 4 transfer to a greased 13 x 9 x 2 baking dish and sprinkle with the remaining cheese.
• 5 bake, uncovered at 350 for 20-25 minutes or until heated through.