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Saturday, May 23, 2015

Cheddar Bay Biscuits (red Lobster Style)

Total Time: 31 mins Preparation Time: 15 mins Cook Time: 16 mins

Ingredients

  • Servings: 12
  • 2 1/2 cups bisquick baking mix
  • 1 cup finely grated cheddar cheese
  • 3/4 cup whole milk
  • 2 tablespoons butter, melted
  • 1/8 teaspoon garlic powder
  • 1/4 cup butter, melted
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley flakes
  • 1 dash salt

Recipe

  • 1 preheat oven to 400 degrees.
  • 2 combine garlic butter ingredients, mixing well.
  • 3 combine biscuit ingredients in a medium bowl.
  • 4 mix until well combined.
  • 5 drop approximately 1/4-cup portions of the dough onto an ungreased cookie sheet.
  • 6 brush garlic butter on top before baking.
  • 7 ps: sprinkle extra cheese on top as well. if you would like. ; ).
  • 8 bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
  • 9 serve warm.

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