Cheddar Bay Biscuits (red Lobster ) Recipes
Total Time: 19 mins
Preparation Time: 5 mins
Cook Time: 14 mins
Ingredients
- 2 1/2 cups bisquick baking mix
- 1 cup finely grated cheddar cheese
- 3/4 cup wine
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley flakes
- 1 dash salt
Recipe
- 1 preheat oven to 400 degrees.
- 2 combine garlic butter ingredients, mixing well.
- 3 combine biscuit ingredients in a medium bowl.
- 4 mix until well combined.
- 5 drop approximately 1-2 tablespoon portions of the dough onto an ungreased cookie sheet.
- 6 brush garlic butter on top before baking.
- 7 bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
- 8 brush garlic butter on top before serving.
- 9 serve warm.
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