Cam's Sweet And Spicy Special Bbq Sauce

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 cup brown sugar
• 1/2 cup butter
• 1/4 cup water
• 15 ounces tomato sauce
• 1 tablespoon worcestershire sauce
• 1 tablespoon red wine vinegar
• 1 tablespoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne
• 1/2 teaspoon cumin
• 1/4 teaspoon oregano
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon ground dry mustard
• 1 pinch salt

Recipe

• 1 in a medium sauce pan over medium heat mix butter, brown sugar and water. bring to a boil stirring frequently. boil to 250* not quite hard ball stage.
• 2 reduce heat to a simmer and add tomato sauce. the sugar mixture may seize depending on the temperature of the tomato sauce. that's fine, just stir until the sugar mixture dissolves.
• 3 add the rest of the ingredients and let simmer 10-20min stirring occasionally. flavors will develop as it sits.
• 4 if you want a thicker sauce cook the butter and sugar longer, but keep a close eye on it so it doesn't burn. it'll thicken up in the fridge.
• 5 refrigerate till ready to use, will keep several weeks in the fridge.
• 6 i usually make large batches of this and can it.
• 7 serving size is 2 tbls and this makes approximately 2 pints. or 4 cups.