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Friday, May 29, 2015

Bulgoki

Total Time: 24 hrs 15 mins Preparation Time: 24 hrs Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1/2 cup olive oil or 1/2 cup sesame oil
  • 2 cups soy sauce
  • 1 cup brown sugar
  • 2 1/2 cups toasted sesame seeds
  • 2 tablespoons vinegar (apple cider or rice wine is best)
  • 2 lbs beef (think beef jerky) or 2 lbs lamb, cut into strips (think beef jerky)
  • minced garlic
  • minced scallion (to make a spicy version add crushed red pepper flakes to taste)

Recipe

  • 1 mix all the above ingredients in a shallow dish and refrigerate over night. (if there isn't enough liquid add more soy sauce).
  • 2 remove meat from the marinade. barbeque or pan fry.
  • 3 serve with rice and stir fried veggies.

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