Budget Friendly Chicken Pasta
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 1 lb elbow macaroni
- 2 chicken breasts, cut into bite size pieces
- 1 lb frozen broccoli
- 1 cup tomato sauce
- 1 cup chicken broth or 1 cup stock
- 4 garlic cloves, minced
- 2 teaspoons all purpose greek seasoning
- 1/2 teaspoon salt
- 2 teaspoons dried basil
- 1/2 teaspoon red pepper flakes
- 1 tablespoon olive oil
Recipe
- 1 cook pasta according to package directions adding the frozen broccoli to the pot the last three minutes of cooking time. drain
- 2 while pasta is cooking, pour olive oil into a lg. skillet and heat at medium high.
- 3 add chicken to skillet and cook until no longer pink.
- 4 pour chicken broth and tomato sauce into skillet over chicken.
- 5 add the garlic, greek seasoning, salt, dried basil and pepper flakes to the chicken mixture and bring to a boil.
- 6 once chicken is fully cooked remove the skillet from the heat, add the pasta and broccoli to the chicken and stir well.
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