Bek's Grilled Tuna Steaks Glazed With Ginger, Lime, And Soy Oamc

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 medium tuna steaks, 1 inch in thickness
• 2 tablespoons fresh lime juice
• 2 tablespoons soy sauce
• 2 garlic cloves, crushed
• 1 tablespoon fresh ginger, minced
• 2 teaspoons sesame oil
• 1 teaspoon red pepper flakes
• 1 teaspoon sugar

Recipe

• 1 combine all ingredients except tuna in a 1 gallon zipper bag. squish together until well combined, then add tuna steaks. seal and let marinate for at least 30 minutes at room temperature, or if longer, in the refrigerator.
• 2 preheat grill to 475. grill approximately 3 minutes, turn, and cook an additional 2-3 minutes to desired doneness, basting while cooking.
• 3 transfer to plate and serve.