Baked Mac N Cheese
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 12
- 1 lb elbow macaroni, cooked to al dente
- 1/2 cup oleo or 1/2 cup butter
- 24 ounces mild cheddar cheese or 24 ounces colby cheese
- 1 cup cheez whiz
- 1 cup milk
- salt and pepper
- 1 cup corn flake crumbs
Recipe
- 1 in a 9x13 buttered glass cake pan layer the macaroni, both cheeses, salt and pepper, and butter, ending with cheese and butter on top.
- 2 pour milk over.
- 3 sprinkle corn flake crumbs and bake at 350°f until cheese is melted and top is browned (approx 40 minutes).
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