Date Crunch Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 24
• 1/2 cup room temperature butter
• 1/4 cup brown sugar
• 1/2 cup granulated sugar
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1 egg
• 1 cup sifted all-purpose flour
• 1/4 teaspoon baking soda
• 1 cup chopped dates
• 1/2 cup chopped pecans or 1/2 cup walnuts
• frosted flakes (about two cups)

Recipe

• 1 combine the butter sugars and salt and beat until smooth.
• 2 add the egg and vanilla, beat well again.
• 3 add the dry sifted ingredients, and combine.
• 4 fold in the nuts and dates until evenly throughout.
• 5 drop batter by the teaspoonful onto crushed frosted flakes, than place on a parchment lined cookie sheet.
• 6 bake in a preheated oven 350 degrees for 10 to 12 minutes.
• 7 sometimes i just put the crushed flakes on the bottom, and sometimes i coat them all over, try them both ways to see how you enjoy them. it might take more than two cups crushed cereal.