Coconut Crisps

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 3/4 lb butter
• 1 1/2 cups sugar
• 1 1/2 cups brown sugar
• 3 eggs
• 1 1/2 teaspoons vanilla
• 3 cups flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 4 cups corn flakes
• 2 cups coconut
• 1 cup chopped walnuts (or sub macadamia nuts)

Recipe

• 1 preheat oven to 325 degrees.
• 2 cream sugar and butter; add eggs one at a time beating well after each addition.
• 3 add vanilla.
• 4 sift flour, baking powder and salt into mixture.
• 5 combine cornflakes, coconut, and nuts. gently fold this into batter.
• 6 drop by teaspoonfuls onto a greased baking sheet.
• 7 bake for 15 minutes until golden.