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Monday, April 27, 2015

Crock Pot Turkey Chili

Total Time: 480 hrs 30 mins Preparation Time: 30 mins Cook Time: 480 hrs

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 1 medium yellow onion, peeled and chopped
  • 1 medium red onion, peeled and chopped
  • 2 garlic cloves, peeled and minced
  • 2 lbs ground turkey (not ground turkey breast, too dry!)
  • 1 (14 1/2 ounce) can diced tomatoes, undrained
  • 2 (15 1/4 ounce) cans kidney beans, undrained
  • 1 (29 ounce) can tomato sauce
  • 1/2 teaspoon liquid smoke
  • 1/4 teaspoon dried thyme
  • 1/3 cup mild chili powder
  • 1 tablespoon ground cumin
  • 1 large dried new mexico chile, crumbled
  • 1 teaspoon hot red chili pepper flakes

Recipe

  • 1 heat 1 tbs. oil in skillet. saute onions and garlic until soft, and slightly browned. put into crock pot.
  • 2 heat remaining oil and brown ground turkey (i use ground dark meat, not as dry as breast meat when cooked). put meat into crock pot.
  • 3 add remaining ingredients to crock pot and stir together.
  • 4 cover and cook on high for 4-6 hours.
  • 5 serve in large bowls, with cornbread on side.
  • 6 optional toppings at table: diced red or sweet yellow onion. shredded cheddar or pepper jack cheese. sour cream.

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