Crock Pot Turkey Chili
Total Time: 480 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 480 hrs
Ingredients
- Servings: 4
- 2 tablespoons olive oil
- 1 medium yellow onion, peeled and chopped
- 1 medium red onion, peeled and chopped
- 2 garlic cloves, peeled and minced
- 2 lbs ground turkey (not ground turkey breast, too dry!)
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 2 (15 1/4 ounce) cans kidney beans, undrained
- 1 (29 ounce) can tomato sauce
- 1/2 teaspoon liquid smoke
- 1/4 teaspoon dried thyme
- 1/3 cup mild chili powder
- 1 tablespoon ground cumin
- 1 large dried new mexico chile, crumbled
- 1 teaspoon hot red chili pepper flakes
Recipe
- 1 heat 1 tbs. oil in skillet. saute onions and garlic until soft, and slightly browned. put into crock pot.
- 2 heat remaining oil and brown ground turkey (i use ground dark meat, not as dry as breast meat when cooked). put meat into crock pot.
- 3 add remaining ingredients to crock pot and stir together.
- 4 cover and cook on high for 4-6 hours.
- 5 serve in large bowls, with cornbread on side.
- 6 optional toppings at table: diced red or sweet yellow onion. shredded cheddar or pepper jack cheese. sour cream.
No comments:
Post a Comment