Coconut Crumb Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 2 cups flour
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 1 cup flaked coconut
• 1/2 cup butter
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup buttermilk

Recipe

• 1 mix flour,butter, baking powder and sugar with a pastry blender or finger tips until crumb consistency.
• 2 mix buttermilk, eggs, baking soda and vanilla.
• 3 add to crumb mixture. stir in coconut.
• 4 pour in a greased and floured 7 x10 pan.
• 5 bake at 375 degrees for 30-35 minutes.