Coconut Cream Ritz Cake

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 50 crushed ritz crackers
• 1 1/2 cups walnut pieces
• 2 teaspoons vanilla
• 1 1/2 cups sugar
• 6 egg whites
• 1 pint whipped cream (sweetened to taste)
• flaked coconut

Recipe

• 1 beat egg whites until stiff.
• 2 add sugar and vanilla.
• 3 fold in walnuts and ritz cracker crumbs.
• 4 put in well-greased 13x9 inch pan.
• 5 spread evenly.
• 6 bake at 350 degrees until light brown (check after 15 or 20 minutes).
• 7 let cool.
• 8 spread with whipped cream.
• 9 shake coconut over top.