Basil Chili Chicken

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 large lime
• 3 tablespoons soy sauce
• 2 -3 teaspoons chili flakes
• 1 teaspoon brown sugar
• 1 teaspoon dark sesame oil
• 2 garlic cloves, minced
• 1 teaspoon grated fresh ginger
• 1/2 teaspoon dried basil
• 4 boneless skinless chicken breasts
• green onion
• 2 red peppers or 2 green peppers or 2 yellow peppers
• 2 teaspoons vegetable oil
• 1 cup coarsely chopped fresh basil

Recipe

• 1 squeeze the living daylights out of your lime into a small bowl. you should hopefully get about 2 tablespoons juice.
• 2 add soy sauce, chili flakes, sugar, sesame oil, garlic, ginger, and dried basil until evenly combined.
• 3 cut chicken, onion and peppers into thin strips, and cook in a large frying pan or wok with the vegetable oil in it.
• 4 once chicken is cooked add lime juice mixture.
• 5 stir well and cook until all ingredients are coated.
• 6 remove from heat and stir in fresh basil.