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Monday, April 27, 2015

Crab Boil Spices

Ingredients

  • 1/4 cup pickling spices
  • 1/4 cup sea salt
  • 2 tablespoons mustard seeds
  • 2 tablespoons whole black peppercorns
  • 2 tablespoons hot red pepper flakes
  • 1 tablespoon celery seed
  • 1 tablespoon dried chives, minced
  • 2 teaspoons ginger, ground
  • 2 teaspoons dried oregano
  • 5 bay leaves

Recipe

  • 1 add all of the ingredients to the bowl of a food processor fitted with the metal blade. pulsing, process until the mixture forms a coarse powder.
  • 2 for cooking shrimp, add 1/4 cup of the spices, along with 2 teaspoons salt, to a large saucepan of boiling water or half water and half beer.
  • 3 for lobster or crab, use 1 part distilled wine to 3 parts water.
  • 4 add the seafood and cook for 2 minutes, or until just cooked through.
  • 5 remove the seafood and serve or chill.

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