Buttery Shrimp And Pasta
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 8 ounces pasta, cooked and drained (i like the tri-colored spirals)
- 1/4 cup butter
- 1 1/2 lbs shrimp, peeled and deveined
- 1 tablespoon minced garlic
- 2 cups half-and-half
- 1/4 cup fresh basil, minced or 1 teaspoon dried basil
- 1/4 cup parmesan cheese
- 1/4 teaspoon black pepper
- 1/8 teaspoon red pepper flakes, optional
Recipe
- 1 have pasta ready.
- 2 in lg skillet, heat butter; add shrimp and garlic.
- 3 saute 4 minutes, remove shrimp from skillet.
- 4 add half and half.
- 5 bring to a boil; reduce heat and simmer for 15 minutes, stirring frequently.
- 6 add shrimp, basil, cheese, pepper and pepper flakes.
- 7 pour sauce into a bowl; add pasta and toss well.
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