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Thursday, April 2, 2015

Buttery Shrimp And Pasta

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 8 ounces pasta, cooked and drained (i like the tri-colored spirals)
  • 1/4 cup butter
  • 1 1/2 lbs shrimp, peeled and deveined
  • 1 tablespoon minced garlic
  • 2 cups half-and-half
  • 1/4 cup fresh basil, minced or 1 teaspoon dried basil
  • 1/4 cup parmesan cheese
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon red pepper flakes, optional

Recipe

  • 1 have pasta ready.
  • 2 in lg skillet, heat butter; add shrimp and garlic.
  • 3 saute 4 minutes, remove shrimp from skillet.
  • 4 add half and half.
  • 5 bring to a boil; reduce heat and simmer for 15 minutes, stirring frequently.
  • 6 add shrimp, basil, cheese, pepper and pepper flakes.
  • 7 pour sauce into a bowl; add pasta and toss well.

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