Bourbon Chicken
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breast halves, cubed
- 4 tablespoons soy sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ginger
- 1/4 teaspoon red pepper flakes
- 2 cups pineapple juice
- 1/3 cup bourbon whiskey
- 1/8 teaspoon pepper
- 2 tablespoons brown sugar
- 2 tablespoons cornstarch
Recipe
- 1 saute chicken in large skillet over medium high heat until cooked through (no longer pink).
- 2 in a bowl, combine the rest of the ingredients. stir until sugar is dissolved.
- 3 pour over chicken & simmer 10 minutes or until sauce is thickened to taste.
- 4 serve over cooked rice.
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